Piccolo seeds are made from sustainable and completely recyclable materials, 100% GMO-free and are open-pollinated. Each packet comes with a detailed 'how to grow' section so you'll know when to sew and when to harvest. arvest.
Parsley Gigante d’Italia is a deep green, broad-leaved plant, with strong stalks, a fresh, slightly spicy aroma and a tangy-sweet flavour. It is used for its clean, green, mineral-like flavour in various sauces, salads, stuffings and omelettes.
A classic Italian sauce, Gremolata, is a simple three-ingredient condiment made with chopped parsley, garlic and lemon zest. This sauce is delicious sprinkled over roast meat.